Juniper Berries (Juniperus arizonica) are the small, aromatic fruit of the juniper tree, prized for their magickal, medicinal, and culinary uses. Wild-harvested from the beautiful Juniper trees in the high Desert of Arizona, these potent berries are essential for those who wish to access their versatile properties in both spiritual practices and everyday life.

The first recorded use of juniper berries is in an Egyptian papyrus from 1500 B.C.E. Juniper was the symbol of the Canaanites fertility goddess Ashera. According to Western European folklore, a juniper tree planted by the door to your home will prevent a witch from entering. Juniper incense has been used by the Scottish to ward off the evil eye and by the Tibetans to remove demons. The purple, blue, violet, or blackish-brown fruits are harvested in early autumn for culinary and medicinal use.

You will receive one cork stopped bottle of freshly dried juniper berries from the Alvarado Homestead in the high deserts of Arizona

Spanish Name

Bayas de Enebro 

Magickal Associations

Juniper Berries are closely associated with protection, purification, and prosperity. They make for the ideal addition to love and attraction mojos and gris gris, to enhance virility in men and sensuality in women. Juniper berries are also believed to have magickal associations for protection, purification and healing. They can be burned as incense to cleanse spaces of negative energies or added to charms and amulets to ward off evil influences. Use them in rituals to enhance psychic abilities or to attract abundance and good fortune into your life.

Astrological Correspondence

Ruled by the planet Jupiter, Juniper Berries carry the expansive, benevolent energy of this planet. They are ideal for use in rituals that focus on growth, wealth, and spiritual enlightenment. Incorporate them into your magickal practice during Jupiter’s transit to amplify their effects.

Medicinal Qualities

Traditionally, Juniper Berries have been used for their diuretic, antiseptic, and anti-inflammatory properties. They are commonly employed in herbal remedies to support kidney health, aid digestion, and alleviate respiratory issues. The berries can also be used in tinctures or teas to relieve bloating and improve overall digestive function.

Culinary Use

Juniper Berries are a popular culinary ingredient, especially in European cuisines. Their distinct, piney flavor pairs well with meats, particularly game such as venison, and they are often used in marinades, sauces, and brines. The berries are also a key ingredient in the production of gin, lending the spirit its characteristic taste.

Precautions

Pregnancy and Breastfeeding: Juniper berries should be avoided by pregnant or breastfeeding women due to their potential to stimulate uterine contractions.
Kidney Concerns: Those with kidney issues should avoid consuming juniper berries, as they may irritate the kidneys.
Allergic Reactions: Some individuals may be allergic to juniper; discontinue use if you experience any adverse reactions such as rash or swelling.
Dosage: Juniper berries should be used in moderation, both in culinary and medicinal contexts, to avoid potential toxicity.

We recommend that you consult with a qualified healthcare practitioner well-versed in herbalism before using herbal products, particularly if you are pregnant, nursing, or taking medications.

This information has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.

*This product is not available for international shipping.